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Online Ordering
You can order online! Browse our menu items and choose what you’d like to order from us.
Taquizas
Who doesn't like tacos? Well our Taquizas, Taco Bar, is our most popular option. The Taco Bar goes well in any occasion. From backyard parties to weddings, our tacos can do it all!!
Packages
Taquiza for 25 Guests
Salsa bar includes pico de gallo, guacamole, red salsa, chiltepin-pickled red onions, limes, onion and cilantro, and cabbage. Includes all disposable plates, cups, and utensils and 1 hour of service.
$500.00
Taquiza for 50 Guests
Salsa bar includes pico de gallo, guacamole, red salsa, chiltepin-pickled red onions, limes, onion and cilantro, and cabbage. Includes all disposable plates, cups, and utensils and 1 hour of service.
$800.00
Taquiza for 75 Guests
Salsa bar includes pico de gallo, guacamole, red salsa, chiltepin-pickled red onions, limes, onion and cilantro, and cabbage. Includes all disposable plates, cups, and utensils and 1 hour of service.
$1,200.00
Taquiza for 100 guests
Salsa bar includes pico de gallo, guacamole, ed alsa, chiltepin-pickled red onions, limes, onion and cilantro, and cabbage. Includes all disposable plates, cups, and utensils and 1 hour and 30 minutes of service.
$1,600.00
Taquizas for 200 Guests
Meats grilled on the spot to give it that authentic street food vibe. Salsa bar includes pico de gallo, guacamole, red salsa, chiltepin-pickled red onions, limes, onion and cilantro, and cabbage. Includes all disposable plates, cups, and utensils and 2 hours of service.
$3,000.00
★ Personalize Your Menu
Have a different guest count? Let us customize your package.
$16.00
Buffet a la Mexicana
If you are looking for a more casual dinner option for your event, the Buffet a la Mexicana is the answer.
Buffet Menu
Our Buffet includes tables set up, disposable plates, cups, utensils, and 1 hour of Service.
Buffet a la Mexicana
Includes 2 entree choices, 2 side choices, tortillas or dinner rolls, and roasted tomatillo salsa.
$17.00
Plated Dinner
Our Plated Dinner menu consists of 2 courses, and it's perfect for weddings, or smaller, more intimate events.
Plates
Our plated dinner includes Ensalada de la Casa with leafy greens, cucumber half moons, strawberries, sliced red onions, queso fresco, candied pecans, and raspberry or roasted red pepper vinaigrette and dinner rolls.
Carne con Chile
8oz slow braised short rib over garlic mashed potatoes, roasted heirloom carrots, and smothered with chile colorado demi sauce.
$25.00
Pesca del Dia
Seared sea bass or salmon fillet over white bean and pork belly cazuelada, pan seared brussels sprouts, and brown sugar morita glaze.
$25.00
Pollo en Mole
8oz Airline chicken breast over butter rice and smothered with mole Poblano sauce with pickled red onions, pan fried shishito peppers, and radishes.
$20.00
Chuleta de Puerco
Adobada marinated pork chop over roasted camote and cambrai onion, asparagus, and pineapple salsa.
$17.00
Hongos y Calabacitas
Portabella mushroom stuffed with calabacitas and queso fresco over pipian verde.
$16.00
Brunch a la Mexicana
Our Brunch a la Mexicana is perfect for your Sunday's gatherings, office meetings, and any late breakfast parties.
Brunch
The Brunch a la Mexicana menu includes made to order omelets and French toasts.
Brunch Buffet for 25 Guests
Our brunch includes tables set up, disposable plates, cups, and utensils, and 1 hour of service.
$500.00
Brunch Buffet for 50 Guests
Our brunch includes tables set up, disposable plates, cups, and utensils, and 1 hour of service.
$1,000.00
Brunch Buffet for 75 Guests
Our brunch includes tables set up, disposable plates, cups, and utensils, and 1 hour of service.
$1,400.00
A La Carte
By The Tray
Each tray is designed to feed 20 to 25 guests.
Chips, Salsa, and Guacamole
Simple and delicious!
$75.00
Shrimp Aguachile
Our Aguachile includes fresh made tortilla chips. Consumption of raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
$125.00
Not-so-mini Chimis
Not-so-mini chimis (48 each) includes guacamole sauce, Mexican crema, and fire roasted tomatillo salsa.
$125.00
Papas Ala Diabla
Tangy and spicy marble potatoes tossed in salsa macha (contains tree nuts, peanuts)
$50.00
By The Each
Individual priced items. Add as little or as many as you need!
Shrimp Ceviche Shooters
4 oz cup shrimp ceviche with citrus tomato juice and fresh pico de gallo. Consumption of raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
$2.00
Agujas Short Ribs
Grilled marinated short ribs tossed in salsa negra.
$3.00
Esquite Cups
6oz cup of cut corn with butter, chipotle mayonnaise, cotija cheese, and tajin.
$3.00
Quesadillas
Cheesy and delicious.
$2.00